This powerful and user-friendly Williams blast chiller freezer enables you to take complete control of the cook chill process by eliminating the hazards of slow cooling and ensuring HACCP compliance at all times. An essential addition to the modern commercial kitchen.
Its Williams Easy Blast (WEB) design makes it as easy to use as 1,2,3... Push 1 to select hard or soft chill or freeze, push 2 to select 90min (chill) or 240min (freeze) or food temperature control and push 3 to start the blast chill or blast freeze cycle.
Product Features
- Food safe stainless steel exterior and interior
- Easy to use, 1-2-3 state of the art control panel - 3 simple steps to initiate a blast cycle with soft/hard blast chill cycle for flexibility
- Bottom mount design ideal for low ceilings and/or high ambient temperatures (up to 43°C) taking cooler air from floor level
- Advanced unique airflow (AirSmart) eliminating product dehydration therefore maintaining food in best possible condition
- Heavy duty, non marking swivel and brake castors
- Clear LED displays for time and food prove temperatures - keeps you in control of any product load
- Secure barrel-locked doors with self-closing system minimises cold loss therefore reducing energy consumption
- Capacity: 30kg
- Dimensions: 1740(H) x 707(W) x 804(D)mm
- Electrical: Yes
- Installation: Y
- Insulation: 75mm
- Refrigerant: R404a
- Temperature Range: 90°C to -18°C
- Voltage: 220-240V
- Weight: 182kg
4.16kW. Capacity: 30kg. Single Phase
